Martis Camp Club is seeking a highly motivated and service-minded individual to join the Camp Lodge front of house team for the winter season. The ideal candidate is friendly, efficient, works well in a busy environment, is a true team player, and has previous restaurant experience. The Busser is responsible for providing Club Members and guests with the finest service in the dining room while creating a warm and friendly environment. Must be able to work a flexible schedule including mornings, evenings, weekends, and holidays
Job duties include but are not limited to:
Benefits & Perks:
No phone calls or solicitations, please
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